Big Fat Indian Recipes

Archive: 2025/12

Is It Safe to Eat Over-Fermented Dosa Batter? What Happens When It Sours Too Much

Is It Safe to Eat Over-Fermented Dosa Batter? What Happens When It Sours Too Much

Is over-fermented dosa batter safe to eat? Learn what happens when it sours too much, how to tell if it's spoiled, and simple fixes to save your batter without risking your health.

What Is the Most Unhealthy Indian Food? Hidden Dangers in Popular Dishes

What Is the Most Unhealthy Indian Food? Hidden Dangers in Popular Dishes

Some Indian dishes are loaded with fried ingredients, cream, sugar, and refined flour. Learn which ones are the unhealthiest and how to enjoy Indian food without the guilt.

What Fruit Is Okay to Eat Every Day for Healthy Indian Snacks

What Fruit Is Okay to Eat Every Day for Healthy Indian Snacks

Learn which fruits are safe to eat every day as healthy Indian snacks-apples, guava, citrus, and more-plus which ones to limit. Simple, science-backed choices for better energy and digestion.

Can You Drink Whey After Making Paneer? Here's What Actually Happens

Can You Drink Whey After Making Paneer? Here's What Actually Happens

Yes, you can drink whey after making paneer at home. It's nutritious, safe if handled properly, and used traditionally in Indian kitchens. Learn how to drink it, use it in cooking, and avoid common mistakes.

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Recent news

How to Make Costco Paneer Soft: Simple Tricks That Actually Work

27 May

Why Is My Chicken Pooping Liquid? Cooking Insights for Tandoori Fans

20 May

Why Vegetarian Dishes Reign Supreme in India

26 March

Unveiling the Green Garnish in Biryani: Cilantro, Mint, and More

26 October

India's Top Chocolate Delights: A Tasty Journey

16 January

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Recent news

How to Make Costco Paneer Soft: Simple Tricks That Actually Work

27 May

Why Is My Chicken Pooping Liquid? Cooking Insights for Tandoori Fans

20 May
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