Yes, you can drink whey after making paneer at home. It's nutritious, safe if handled properly, and used traditionally in Indian kitchens. Learn how to drink it, use it in cooking, and avoid common mistakes.
Discover the Most Popular Chicken Curry Flavor
Why Vegetarian Dishes Reign Supreme in India
Is Biryani Healthier Than Fried Rice?
Most Foodie State in India: Breakfast Rivalries and Iconic Morning Eats
What's the Most Ordered Vegetarian Dish in India?