Big Fat Indian Recipes

Tag: fermented dosa

Should We Add Salt to Dosa Batter? The Science Behind the Flip

Should We Add Salt to Dosa Batter? The Science Behind the Flip

Adding salt to dosa batter isn't optional - it's essential for flavor and fermentation. Learn the right amount, timing, and type of salt to use for perfect, crispy dosas every time.

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Recent news

Water to Dal Ratio: The Simple Trick for Perfect Dal Every Time

23 April

Is Indian Vegetarian Food Healthy? Exploring Its Benefits

26 February
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