60g Cheese blend ( Cheddar, mozzarella and monetary jack)
60g Onion jam
60g garlic aioli
60g Mustard Mayo
Create your favourite big fat burger with these five easy steps. Step 1 : Smash it! Smash your patty on a non stick pan
Step 2 : Top it! Add your condiments to your pan such as bacon, cheese etc
Step 3: Slice and toast it! Slice your bun, add some butter and toast or grill them. Step 4: Layer it! Layer your burger according to the given instructions