Shelf life: 5 days
This slow-simmered spicy Bolognese sauce is a big favorite of ours. Made from minced lamb, tomatoes, garlic, and onions.
Try this 10 minute pasta at home:
1. Boil your favorite pasta
2. Heat some olive oil on a pan and sauté some diced vegetables (we love zucchini and broccoli!)
3. Add the Bolognese pasta sauce to the vegetables
4. Add the boiled pasta, give it a good stir and enjoy!