Shelf life: 5 days
                    Keep refrigerated 
                    Non Vegetarian
                    This slow-simmered spicy Bolognese sauce is a big favorite of ours. Made from minced lamb, tomatoes, garlic, and onions.
                    
                    Try this 10 minute pasta at home:
                    1. Boil your favorite pasta
                    2. Heat some olive oil on a pan and sauté some diced vegetables (we love zucchini and broccoli!)
                    3. Add the Bolognese pasta sauce to the vegetables
                    4. Add the boiled pasta, give it a good stir and enjoy!