Monsoon Malabar is the name that first comes to mind when people think of Indian Specialty Coffee and this coffee is certainly unique. With earthy notes, this big bodied coffee finishes nutty with minimal acidity and notes of spice.
Roast Level: Medium Dark
Tasting Notes: Baker's Chocolate, Nutty, Earthy
We recommend Channi Grind , If you don't have any coffee brewing equipment yet.
ShareShare on FacebookTweetTweet on TwitterPin itPin on Pinterest